Ginger, a versatile root known for its medicinal, culinary, and aromatic properties, is one of the most traded spices globally. Its demand spans various sectors, including food, beverages, pharmaceuticals, and cosmetics. However, the market demand for ginger is segmented into two primary categories: fresh and dried ginger. Understanding the factors driving demand for these forms is essential for farmers,...
Nigeria, with its rich agricultural heritage, is home to a wide range of indigenous crop varieties that are both nutritious and economically significant. Yet, many of these crops face challenges in terms of recognition, market access, and sustainability. Ajigo Farms, a leading agro-export company, is spearheading efforts to promote and export indigenous Nigerian crop varieties, aiming to enhance the...
Ginger, a versatile spice renowned for its culinary and medicinal properties, comes in two main forms: fresh and dried. While they originate from the same root, these forms differ significantly in flavor, nutritional profile, applications, and market value. This article explores the differences between fresh and dried ginger, their market dynamics, and export potentials. Fresh Ginger vs. Dried...
In the ever-expanding world of e-commerce, businesses are always looking for ways to tap into profitable niches, and one that is increasingly gaining attention is dried ginger. This humble spice, often celebrated for its numerous health benefits, is proving to be a hidden gem in the online spice market. From health-conscious consumers to culinary enthusiasts, the demand for dried ginger is growing, making...
Dried ginger is not just a beloved spice in kitchens around the world—it's also a hot commodity in the world of e-commerce. As the demand for this versatile ingredient continues to grow, the role of research and development (R&D) in the dried ginger industry becomes increasingly crucial. For businesses like Ajigofarms, which ships agro commodities globally, understanding the science behind dried...
Dried ginger is a staple in kitchens and apothecaries worldwide, prized for its distinctive aroma, pungent taste, and versatile applications. Whether you’re an adventurous chef, a health enthusiast, or a food business owner, understanding the diverse range of dried ginger varieties can elevate your culinary and wellness game. At Ajigofarms, we take pride in offering premium-quality dried ginger...
In a world where consumers are increasingly valuing authenticity, craftsmanship, and sustainable practices, many brands are rethinking the way they connect with their customers. Artisan partnerships/collaborations between businesses and local craftspeople are emerging as a powerful strategy for companies to enhance their product offerings, build meaningful stories around their brands, and support local...
Nigeria is one of the top producers of ginger worldwide, thanks to its rich, fertile soils and favorable climate. Among the leading companies in this industry, Ajigo Farms Ltd. stands out as a significant player, driving sustainable ginger farming, promoting quality standards, and enhancing Nigeria’s position in the global ginger market. This article delves into ginger farming practices, trade...
In an increasingly globalized world, expanding into new international markets has become a fundamental growth strategy for agricultural businesses. Ajigo Farms Ltd., a prominent agro-commodity export company based in Nigeria, has demonstrated foresight and agility in its approach to entering new markets. This article explores the key strategies Ajigo Farms Ltd. is using to penetrate and thrive in...
Dried ginger is a staple in kitchens and medicinal cabinets worldwide, valued for its potent flavor, health benefits, and versatility in culinary and wellness applications. But like all dried spices and herbs, dried ginger has a limited shelf life. At Ajigo Farms Ltd, a leading Nigerian exporter of agro-commodities, we understand the importance of proper storage in preserving the freshness and potency of...