Ginger, a versatile and aromatic spice, has been a staple in various cuisines for centuries. Beyond its culinary uses, ginger has also been recognized for its potential health benefits. From alleviating digestive issues to reducing inflammation, this rhizome has found its way into traditional medicine practices worldwide. However, like any powerful substance, ginger should be consumed mindfully. In this...
Cashews, often celebrated for their delectable taste and crunchy texture, are not just a delicious snack but also a nutritional powerhouse with a myriad of health benefits. Native to Brazil, cashews have gained global popularity for their versatility, finding their way into various cuisines and dishes. In this blog post, we'll explore the numerous advantages of cashews, from their impressive nutritional...
Shea butter, derived from the nuts of the shea tree (Vitellaria Paradoxa), is a versatile and prized natural product with a rich history dating back centuries. This exquisite wonder from the heart of Africa, particularly prominent in Nigeria, has not only played a vital role in traditional skincare but has also become a significant contributor to the country's Agro-commodity market. In this article, we...
Introduction: In recent years, the global demand for natural and nutrient-rich products has surged, leading many to explore the potential benefits of traditional superfoods. Moringa seeds, derived from the Moringa oleifera tree, have gained significant attention for their impressive nutritional profile and diverse health benefits. Among the companies contributing to the growing popularity of Moringa...
In the world of nutritious delights, few gems shine as brightly as the raw cashew nut. Beyond their delectable taste and culinary uses, these unassuming nuts harbor an array of attributes that set them apart from the ordinary. This article embarks on a journey to unveil the distinct and unparalleled importance of raw cashew nuts, presenting insights that go beyond the clichéd, and offering a perspective...
Raw cashew nut is one of the agro commodities needed by the buyer and when it is needed in certain quantity/ quality, it incredibly affects the market price. It is very important to know that there is a simple process that makes raw cashew nut safe to eat and this is because raw cashew contains a substance called urushiol which is found in poison ivy, this substance is toxic and when it has contact with...
Agro commodity trade have undoubtedly played a crucial role in boosting the growth of Nigerian economic and other sub Saharan countries. It has created opportunity for investment in the commodities value chain. And as reviewed in the first part article, the policies and programs initiated for the positive expansion and development of the agricultural sector. NATIPP is a program jointly launched by the...
The agro commodity is structured to effect productivity: The history of agriculture in Nigeria can be traced back to the pre-colonial era, subsistence agriculture dominance became evident on the evening of European colonial rule in Nigeria. This industry featured in food production and self-reliance on food supply. Significantly, beans, cashew, groundnuts, cassava, melon, palm oil, rubber, plantains,...
Why don't we take into consideration the genuine mindset of doing business or generally investing. And this is it, as a business owner or firm if you do not have anything to offer when there is nothing to display on any market tabloid. You must have a golden and feasible idea (product), that needs to be nourished and polished, this is simply one of the ways this idea can maneuver its way into the trading...
One of the key prospects of escaping the effect of tough times is Agriculture, and Agriculture has bailed out from so many retrogressions in the world. This is undeniably true because this sector has successfully stood the test of time, and maneuvered past so many downsizing, challenges, and shortcomings. Keeping records and tabs of events dating back centuries, amongst every possible discovered and...